Are you looking for a special dish to serve over the holidays? Why don't you try this great paella recipe? Paella is easy to make for a crowd and it is a dish special enough for any occasion. We guarantee this recipe will be a hit. Serve with crusty french bread and a green salad and you've got your menu set. Enjoy! We recommend serving the paella on... [Read more...]
We love to serve our delicious baked brie to guests. This delicious recipe for creamy warm brie accented with nuts, cherries and a touch of brown sugar hits the spot on a cool evening. Make and serve with our exclusive Cottage and Bungalow's Brie Baker keeps prep simple and the presentation looks beautiful. The Brie Baker comes in seven different colors. Baked... [Read more...]
Start off a cool fall morning with these delicious Pumpkin-Ginger Waffles. These waffles will fill your kitchen with an incredible aroma that is sure to have your family heading straight to the kitchen! Fry up some county bacon for the side to counterbalance the sweet waffles and you have the perfect breakfast or brunch. Pumpkin-Ginger Waffles Ingredients: 1... [Read more...]
Our southern readers may have seen peek tomato season come and go already. However, folks up north are enjoying their tomatoes fresh off the vine. Here are some of our favorite tomato recipes that are just perfect for entertaining. Bobby Flays Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Roasted Garlic Oil: 1/2... [Read more...]
We love a steamed lobster, but sometimes you feel like mixing things up a bit. We like this recipe from The Food Network because it keeps the ingredients simple. No need to add too many spices or extras when you have lobster in a recipe! Whip these up for a simple dinner or exceptional lunch. Just a bite of one of these sandwiches will transport you to... [Read more...]
